Main Course - M Culinary Concepts

Main Course - Innovative Business Dining



Catering Menu

M Catering by Michael's

M Culinary Concepts






About Main Course

Main Course is recognized for providing on-site food service that exceeds your typical definition of "cafeteria" food. We take pride in creating meal solutions that will appeal to your taste as well as your budget.

Whether you need on-premise event catering for meetings and events or want to assess your employee lunch program, Main Course offers creative and efficient alternatives.

Our state-of-the-art production facility provides us with the unique ability to create and serve a quality and variety of foods unmatched in the industry.

Our Reputation

Main Course is the newest division of M Culinary Concepts, a company owned by partners Chef Michael DeMaria and Brandon Maxwell. Since 1997, both our restaurant and catering divisions have been recognized with numerous local and national awards, while also receiving accolades from our dedicated clients.

Our greatest compliment is an ecstatic customer. This in fact, is how we began our new division - an existing catering client desired a fresh approach to the company cafeteria. After partnering with the client, we determined there was a growing need for quality food and exceptional management in the food service market. Central to our success has been the integration of our company-wide values with our clients' objectives.

Types of Services/Management

  • Conventional Cafeteria Management

  • Subsidized Employee Meals

  • Executive Lunches

  • Team Meetings

  • Office Catering

  • Special Events (i.e. Grand Openings, Receptions)

  • Office Coffee and Break Room

  • Vending Services

  • New Food Service Design and Renovation of Existing Facilities

Our Values
  • Provide the highest quality cuisine utilizing only the freshest ingredients. We are a chef-driven company that focuses on innovative menus and original presentations
  • Deliver exceptional service in all aspects of your catering and dining experience
  • Offer flexibility to the client and exceed our customers' expectations

Client Listing

Brophy College Preparatory

  • Student Menu Planning & Cafeteria Management

Mercer Advisors & The Scottsdale Center for Dentistry

  • New Facility Design and Implementation
  • Multi-Function Events for WeeklyTraining Programs
  • Grand Opening Catering

Penske Automotive Group

  • Exclusive Caterer for Penske Racing Museum   



2007-2010 M Culinary Concepts 20645 N. 28th Street Phoenix, Arizona 85050   602.200.5757