Love is in the air at Heirloom. Join us for a special Valentine's Day menu
on two nights!
Tuesday, February 14 | 6:00pm &
Friday, February 17 | 6:00pm
Valentine's Day
$150++ per couple
(includes sommelier-selected wines)
Accepting reservations starting at 6:00pm. Reservations required.
First Course
Lobster Bisque "Cappuccino" with Truffle Foam or
Handmade Cavatelli with Ragu of Mushrooms and Lobster or
Cavatelli with Mushroom-Tomato Provençal
Second Course
"Lovers' Platter" - Rosemary-Roasted Petit Filet Mignon and
Butter-Poached Maine Lobster with Truffled Creamed Corn,
Asparagus and Béarnaise Sauce
Third Course
Milk & Dark Chocolate Mousse Speckle Cake with Raspberry
Reserve early to secure your seats.
M Culinary Concepts reserves the right to cancel any scheduled event 24 hours prior to the event.
