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About Heirloom
Chef Michael's Bio
Holiday Dining at Heirloom
Heirloom Gift Card
Press
About
M Culinary Concepts
Contact
480.515.2575
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Petite Croissants with Soft Butter, Strawberry and Grape Jam |
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Seasonal Fruit Platter with Vanilla Yogurt & Granola |
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Smoked Salmon & Toasted Bagel with Cream Cheese, Sliced Egg, Onion Rings, Tomato-Caper Tapenade |
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Avocado & Crab with Arugula, Crisp Red Onion, Wasabi-Cucumber Pico de Gallo |
 "Eggs Mediterranean" with Poached Eggs, Steamed Ham, English Muffin & Tomato Hollandaise Tapenade* |
Steak with Chive & Brie Scrambled Eggs, Basil Pesto, Parmesan Fries, Tomato Aioli* |
Blueberry Brioche French Toast with Nutmeg Crem, Caramelized Bananas, Syrup |
"Farm Scrambled" Portabella, Zucchini, Red Pepper, Spinach on Goat Cheese Aioli, Basiled Arugula* |
Italian Sausage Omelet with Peppers & Onions, Mozzarella, Provolone & Tomato Sauce* |
Chorizo & Jack Cheese Quesadilla with Ranchero Sauce, "Up" Eggs, Avocado, and Cilantro* |
Pastrami Hash, Poached Eggs, Mustard Hollandaise with Asparagus* |
Olive-Poached Atlantic Salmon on Roasted Cauliflower, Tomato Vinaigrette with Avocado & Scallions* |
Roasted Flat Iron Steak, Basil Pesto and Garlicky Spinach with Parmesan Fries* |
Double-Chocolate Speckle Cake "Lollipops" with Raspberry Sauce |
Assorted Flavors of "Colorful" French Meringue Macaroons |
Custard-filled Cake Doughnuts on Lemon Chiffon |
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Eggs (2) any Style* |
ð Roasted Potatoes |
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Bacon (4) or Breakfast Sausage (3)
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English Muffin |
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Chef/Owner
Michael DeMaria |
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*These items may be cooked and
prepared to order. Consuming raw
or under cooked foods may
increase
the risk of food born illness.
Pregnant women should avoid
undercooked foods. |
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Menu items and prices subject to
change.
20% gratuity will be automatically added to parties of 6 or more.
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Did you know that Chef Michael
also does Catering?
From backyard
BBQs and weddings to intimate
gatherings or large corporate
events, M Catering
is the perfect choice for any
occasion. Our Chef Driven
catering company will provide an
exceptional dining experience
while creating a lasting
impression for you and your
guests.
We can assist in planning just
about any culinary event! For
more information you may call
(602)
200-5757 or Log on to
www.mculinary.com. |
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